Varieties of apples

The varieties of apples classified as the most suitable for cider production are the following:


aritzaAritza PatzoluaPatzolua
errezilaErrezila txakalaTxakala
gezaminaGezamina Udare MarroiUdare Marroi
goikoetxeGoikoetxe urdinUrdin
manttoniManttoni urtebi handiUrtebi Handi
mokoMoko urtebi txikiUrtebi Txiki
mozoluaMozolua verde agriaVerde Agria